用料
| 面包 - bread | 2 片 slices |
| Tir-辣-misu | 2汤匙 tbsp |
| 香格里拉农场李子果酱 - Shangrila Farms Plum Preserves | 2汤匙 tbsp |
| 布里奶酪 - brie cheese | 3片 slices |
| 牛油 - butter | 2汤匙 tbsp |
Tir-辣-misu 和李子果酱三名台 － Tir-辣-misu & Plum Preserve Grilled Cheese Sandwich的做法
在一片面包上加 Tir-辣-misu，在另一片面包上抹李子果酱，在果酱上加奶酪片.
Spread the nutbutter on one of the slices of bread and preserves on the other. Top the preserves side with the slices of brie.![Tir-辣-misu 和李子果酱三名台 － Tir-辣-misu & Plum Preserve Grilled Cheese Sandwich的做法步骤图 第2张]( "Tir-辣-misu 和李子果酱三名台 － Tir-辣-misu & Plum Preserve Grilled Cheese Sandwich的做法步骤图 第2张")
预热平锅，在锅内加1汤匙牛油待其融化后，放入带果酱的面包片 (果酱朝上)，在锅内面包片上加带Tir-辣-misu的面包片(Tir-辣-misu朝下).
Melt 1 tbsp of butter in a skillet over medium heat, then add the preserves slice to the skillet, preserves side up. Place the nutbutter slice on top of the preserves/brie slice, with the nutbutter side down.待面包片一面烤至金黄色，取出，锅内再加1汤匙牛油，翻转三明治烤另一面至金黄.
Once the side is grilled to a golden brown, remove the sandwich. Add 1 tbsp butter and flip the sandwich to grill the other side until brown.
